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Sweet Potato Virus Disease in Sub‐Saharan Africa: Evidence that Neglect of Seedlings in the Traditional Farming System Hinders the Development of Superior Resistant Landraces

Identifieur interne : 003691 ( Main/Exploration ); précédent : 003690; suivant : 003692

Sweet Potato Virus Disease in Sub‐Saharan Africa: Evidence that Neglect of Seedlings in the Traditional Farming System Hinders the Development of Superior Resistant Landraces

Auteurs : R. W. Gibson [Royaume-Uni] ; S. C. Jeremiah [Tanzanie] ; V. Aritua [Ouganda] ; R. P. Msabaha [Tanzanie] ; I. Mpembe [Ouganda] ; J. Ndunguru

Source :

RBID : ISTEX:471700CB54F5D86610C70B3266E6DBE5D803F24F

English descriptors

Abstract

Sweet potato virus disease (SPVD) occurs in sweet potato at all localities on the perimeter of Lake Victoria areas surveyed in Uganda and Tanzania, and was particularly common in Kagera District in Tanzania and in Rukungiri District in Uganda. All fields were planted with landraces and the most important control practices, as perceived by farmers, were the planting of cuttings derived from only symptomless parents and destroying diseased plants. Although SPVD‐resistant landraces were available, they were perceived by most farmers to have poor and late yields. Most farmers considered that their greatest need was new, more acceptable, SPVD‐resistant genotypes. Few farmers had seen either sweet potato seeds (15%) or sweet potato seedlings (11%) and, of those that had, most had ignored them. The lack of seedlings and their neglect by farmers is likely to be hindering the evolution of more acceptable, SPVD‐resistant landraces, and is probably responsible for SPVD being a long‐term disease problem.
Die Viruskrankheit der Süikartoffel (SPVD) trat in Uganda und Tansania an allen untersuchten Standorten in der Umgebung des Victoriasees auf. Besonders häufig war sie im tansanischen Kagera‐Distrikt und im ugandischen Rukungiri‐Distrikt. Alle Felder waren mit Landsorten bestellt, und die Landwirte sahen es als wichtigste Bekämpfungsmainahmen an, nur Stecklinge von symptomfreien Elternpflanzen zu setzen und erkrankte Pflanzen zu entfernen. Gegen SPVD resistente Landsorten waren zwar erhältlich, doch die meisten Landwirte gaben an, diese würden besonders schlechte und späte Erträge liefern. Die meisten Landwirte meinten, dai sie am dringlichsten neue, verbesserte SPVD‐resistente Genotypen benötigen. Nur 15% der Landwirte hatten Samen der Süikartoffel gesehen, und nur 11% Sämlinge. Die meisten dieser Landwirte hatten den Samen bzw. Sämlingen zudem keine Beachtung geschenkt. Der Mangel an Sämlingen und ihre fehlende Beachtung durch die Landwirte behindern die Entwicklung verbesserter SPVD‐resistenter Landsorten und sind damit vermutlich der Grund dafür, dai SPVD ein langfristiges Krankheitsproblem darstellt.

Url:
DOI: 10.1046/j.1439-0434.2000.00529.x


Affiliations:


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Le document en format XML

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<div type="abstract" xml:lang="en">Sweet potato virus disease (SPVD) occurs in sweet potato at all localities on the perimeter of Lake Victoria areas surveyed in Uganda and Tanzania, and was particularly common in Kagera District in Tanzania and in Rukungiri District in Uganda. All fields were planted with landraces and the most important control practices, as perceived by farmers, were the planting of cuttings derived from only symptomless parents and destroying diseased plants. Although SPVD‐resistant landraces were available, they were perceived by most farmers to have poor and late yields. Most farmers considered that their greatest need was new, more acceptable, SPVD‐resistant genotypes. Few farmers had seen either sweet potato seeds (15%) or sweet potato seedlings (11%) and, of those that had, most had ignored them. The lack of seedlings and their neglect by farmers is likely to be hindering the evolution of more acceptable, SPVD‐resistant landraces, and is probably responsible for SPVD being a long‐term disease problem.</div>
<div type="abstract" xml:lang="de">Die Viruskrankheit der Süikartoffel (SPVD) trat in Uganda und Tansania an allen untersuchten Standorten in der Umgebung des Victoriasees auf. Besonders häufig war sie im tansanischen Kagera‐Distrikt und im ugandischen Rukungiri‐Distrikt. Alle Felder waren mit Landsorten bestellt, und die Landwirte sahen es als wichtigste Bekämpfungsmainahmen an, nur Stecklinge von symptomfreien Elternpflanzen zu setzen und erkrankte Pflanzen zu entfernen. Gegen SPVD resistente Landsorten waren zwar erhältlich, doch die meisten Landwirte gaben an, diese würden besonders schlechte und späte Erträge liefern. Die meisten Landwirte meinten, dai sie am dringlichsten neue, verbesserte SPVD‐resistente Genotypen benötigen. Nur 15% der Landwirte hatten Samen der Süikartoffel gesehen, und nur 11% Sämlinge. Die meisten dieser Landwirte hatten den Samen bzw. Sämlingen zudem keine Beachtung geschenkt. Der Mangel an Sämlingen und ihre fehlende Beachtung durch die Landwirte behindern die Entwicklung verbesserter SPVD‐resistenter Landsorten und sind damit vermutlich der Grund dafür, dai SPVD ein langfristiges Krankheitsproblem darstellt.</div>
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